Vegan Holiday Cooking from Candle Café
By Joy Pierson, Angel Ramos and Jorge
Pineda
Who knew that plant-based recipes could
be so utterly scrumptious and entirely irresistible? While the authors will convince you of the
health benefits of fitting these recipes into your diet – the tantalizing
descriptions will tempt you to try out these recipes just for the fun of it! This
book contains complete menu ideas for ten major holidays, but these menu plans
can be used for any celebratory holiday.
Just decide if you want a casual, relaxed meal or a more formal menu -
mix and match appetizers, desserts, festive drinks, side dishes, salads and
entrees. Directions are clear,
step-by-step and easy to follow.
Beautiful photos enhance the appeal of the recipes. A handy resource guides lists places to find
the more exotic ingredients. There is
even a measurement conversion chart in the back of the book for your
convenience. So why wait? Get this book and dig in! You won’t regret it!
I was given this book free by the
publishers and was not required to write a positive review.
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