Tuesday, June 30, 2015

Street Vegan by Adam Sobel

An interesting look at Vegan cooking!  Unique recipes with flavorful twists and turns.  Personal antidotes from the author are included about how he got started with the adventure of cooking and his food truck.  Sobel includes a handy list with detail explanation on items found in his pantry.  Ethnic foods are listed with ways they are most often used.

While some of the ingredients may be unfamiliar it is well worth the effort to find them and use them in these delicious recipes.  The presentation of the foods in the photographs of this recipe book make your mouth water.  I enjoy how there is a wide variety of flavors, textures and colors in this recipe book.

I received this book free of charge from blogging for books for exchange for my honest review.

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